| |
 |
 |
| |
|
|
| |
Dinner |
|
| |
|
|
|
| |
|
|
| |
| Soups |
|
|
|
| Soup of the Day .............................................................................................. |
|
Cup $2.25 |
Bowl $2.95 |
| Clam Chowder ................................................................................................ |
Breadbowl $8.95 |
Cup $3.50 |
Bowl $4.95 |
| Corn Chowder ................................................................................................ |
Breadbowl $8.95 |
Cup $3.50 |
Bowl $4.95 |
| French Onion Soup ........................................................................................ |
Crock $4.95 |
|
|
|
|
| |
| Salads |
|
Side Salad (Garden Or Caesar) ....................................................................................................
|
$2.95 |
Garden Salad .....................................................................................................................................
Fresh greens, tomatoes, cucumbers, onions, peppers & croutons |
$6.95 |
Add Chicken Breast .........................................................................................................................
Add Shrimp ........................................................................................................................................
Add Steak Tips ..................................................................................................................................
Add Fried calamari ........................................................................................................................... |
$10.95
$11.95 $11.95 $11.95 |
Caesar Salad ....................................................................................................................................
Fresh Romaine lettuce, Parmesan cheese, Homemade croutons and Caesar dressing |
$7.95 |
Add Chicken Breast .........................................................................................................................
Add Shrimp ........................................................................................................................................
Add Steak Tips ..................................................................................................................................
Add Fried Calamari .......................................................................................................................... |
$11.95
$12.95
$12.95
$12.95 |
|
|
| |
| Seafood |
|
Baked Stuffed Shrimp ....................................................................................................................
Five jumbo shrimp, butterflied and stuffed with our blue crab stuffing. |
$17.95 |
Baked Haddock ................................................................................................................................
Fresh cut haddock filet, baked in white wine and butter and topped with our house blend cracker topping. |
$15.95 |
Baked Scallops.................................................................................................................................
Sea scallops baked in a casserole dish with white wine, butter and our house blend cracker topping. |
$19.95 |
Haddock Princess ..........................................................................................................................
Fresh cut haddock filet, baked and stuffed with our blue crabmeat stuffing and topped with 3 grilled jumbo shrimp. |
$18.95 |
Lobster Macaroni & Cheese .........................................................................................................
A generous portion of fresh lobster meat mixed with homemade macaroni and cheese and topped with our house blend cracker topping. This dish is served with your choice of a cup of today’s soup or a house salad. |
$19.95 |
Fried Shrimp .....................................................................................................................................
Eight jumbo shrimp fried to a light golden brown and served over a bed of our hand-cut fries with coleslaw. |
$16.95 |
Fried Haddock ..................................................................................................................................
Golden fried haddock filet over a bed of our hand-cut fries with coleslaw. |
$15.95 |
Fried Scallops ...................................................................................................................................
A generous portion of golden fried scallops served over a bed of our hand-cut fries with coleslaw. |
$19.95 |
Fried Clams .......................................................................................................................................
A generous portion of whole clams, lightly fried and served over a bed of our hand-cut fries with coleslaw. |
$20.95 |
Fisherman’s Platter ........................................................................................................................
A generous combination plate of fried shrimp, haddock, scallops & clams served over a bed of our hand-cut fries with coleslaw. |
$24.95 |
|
|
| |
| Choice Steaks |
|
| (ask your server about our side sauces for your steak) |
|
Bourbon Steak ................................................................................................................................
Sliced Teres-Major sirloin, seasoned, grilled and topped with a bourbon-dijon sauce |
$15.95 |
New York Strip Steak .....................................................................................................................
A hand-cut 12 oz sirloin lightly seasoned and grilled to your liking. |
$17.95 |
Ribeye Steak .....................................................................................................................................
Cut-to-order 16 oz ribeye steak, hand-rubbed with seasonings and grilled to your liking. |
$20.95 |
Filet Mignon .......................................................................................................................................
A hand-cut 8 oz filet mignon lightly seasoned and grilled to your liking. |
$23.95 |
Sirloin Tips .........................................................................................................................................
5pcs of hand-cut lightly seasoned sirloin tips grilled to your liking and served with our house 321 sauce. |
$13.95 |
Prime Rib
Hand-rubbed and slow roasted prime rib. |
|
10 oz Junior Cut ................................................................................................................................
12 oz Mama Cut ................................................................................................................................
16 oz Papa Cut ................................................................................................................................. |
$13.95 $16.95
$20.95 |
Surf & Turf ........................................................................................................................................
Sirloin tips served with your choice of baked or fried scallops, clams, shrimp or haddock. |
Market Price |
|
|
| |
| Chicken & Other Choice Meats |
|
Stuffed Chicken Florentine ............................................................................................................
Pounded & rolled chicken breast, stuffed with spinach & buffalo mozzarella, baked and topped with a sundried tomato cream sauce. |
$16.95 |
Baked Stuffed Chicken ...................................................................................................................
Chicken breast stuffed with our house cran-raisin bread stuffing. |
$13.95 |
Roasted Half Chicken .....................................................................................................................
Half of a roaster chicken, lightly seasoned and baked until falling off the bone. |
$11.95 |
Baby Back Ribs ..............................................................................................................
Our hand-rubbed baby backs are braised until tender and then grilled and topped with tangy barbecue sauce. |
1/2 Rack $15.95 |
Full Rack $22.95 |
Roast Turkey Dinner .......................................................................................................................
Thick slices of baked turkey breast, served with mashed potatoes, gravy, cran-raisin stuffing, butternut squash & cranberry sauce. |
$9.95 |
Acapulco Chicken ..........................................................................................................................
Tender pieces of chicken sautéed with peppers & onions; tossed in a spicy garlic sauce and served over rice with your choice of a cup of the soup of the day or a house salad. |
$14.95 |
Lamb Chops ...................................................................................................................................
5 rib chops, rubbed with fresh rosemary & garlic, grilled and served with rice, grilled asparagus and your choice of a lemon or garlic sauce. |
$18.95 |
|
|
| |
| Comfort Foods
|
|
Yankee Pot Roast ............................................................................................................................
Braised pot roast, sliced and served with mashed potatoes, gravy and glazed carrots. |
$10.95 |
Homemade Macaroni & Cheese ..................................................................................................
Our oldest recipe! Hand-crafted cheese sauce mixed with cooked elbow macaroni and baked with our house crumb topping. |
$8.95 |
Meatloaf Dinner.................................................................................................................................
Tasty baked meatloaf, sliced and served with mashed potatoes, gravy and your choice of today’s vegetables. |
$8.95 |
Chicken Pot Pie ................................................................................................................................
Tender baked chicken pulled from the bone and baked into a casserole with cubed potatoes, peas & carrots. Served with cranberry sauce. |
$8.95 |
Sheppard’s Pie .................................................................................................................................
Ground beef & gravy layered with corn and mashed potatoes in a casserole dish. |
$8.95 |
|
|
| |
|
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
|
|
| |
|
|
|
 |
| |
 |
 |
|